
Brought to you by Makikihi Fries, it’s the 2025 Meatstock Loaded Fries Throwdown! We’ll be loading up NZ’s best fries with gravy, cheese, and who knows what else for our first competition of the year. Contestants will have just 10 minutes to down a massive plate of carefully crafted loaded fries, with prizes being awarded to first, second and third in Professional and Amateur categories.
The Open/Professional division will have 2kg of fries drenched in gravy, cheese, and other toppings and only 10 minutes to finish it. The Amateur category will have a 1kg serve, also with 10 minutes on the clock.
Do you love loaded fries? Spots are still available for both divisions! You’ll need a Meatstock ticket to enter, so head over to https://meatstock.com.au/loadedfriesnz, fill out the entry form, and we’ll be in touch the week starting 10 February to confirm your place. Tickets still available!
Prizes
Open/Professional Division
Grand Champion – $1,000 Cash + Trophy
Runner Up – $500 + Trophy
Second Runner Up – $250
Amateur Division
Grand Champion – $200 cash + Trophy
Runner Up – $100 + Trophy
Second Runner Up – $50
Total Cash and Prize Pool – Over $2,000 per event
Event Timetable
Saturday 15th February – Meatstock Hamilton, Mystery Creek
1.30pm: Competitor Check-in
Meet at the Wars Stage (side of stage) – Don’t be late!
2.30pm: Professional.
3.00pm: Amateur.
Results
Professional
1st place: Chad “Froman” Jones – 2kg of Makikihi Loaded Fries in 2 minutes 59 seconds
2nd place: Nela Zisser – 2kg of Makikihi Loaded Fries in 4 minutes 42 seconds
3rd place: Robert “The Hurricane” Holdaway – DNF (only handful left on plate, clear 3rd place)
Amateur
1st place: John “The Wrecking Ball” Riley – 1kg of Makikihi Loaded Fries in 4 minutes 42 seconds